Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the following questions. Vietnam is a country with rich traditions that are cherished and preserved by its people. One of the ways they maintain their cultural heritage is through their traditional cuisine. Vietnamese food is celebrated for its fresh ingredients and balanced flavors. Vietnamese people take great pride in their iconic dishes, such as Phở and Bún Chả. These dishes are prepared using a variety of fresh herbs like coriander, mint, and basil, along with ingredients like rice noodles, fish sauce, and lime. The harmony of sweet, sour, salty, and “umami” flavors is what makes Vietnamese cuisine so unique. To preserve and promote their typical dishes, Vietnamese families pass down their recipes from generation to generation. They emphasize traditional cooking methods and techniques, ensuring the authenticity of the flavors. Additionally, Vietnamese ..

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Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the following questions.

Vietnam is a country with rich traditions that are cherished and preserved by its people. One of the ways they maintain their cultural heritage is through their traditional cuisine. Vietnamese food is celebrated for its fresh ingredients and balanced flavors. Vietnamese people take great pride in their iconic dishes, such as Phở and Bún Chả. These dishes are prepared using a variety of fresh herbs like coriander, mint, and basil, along with ingredients like rice noodles, fish sauce, and lime. The harmony of sweet, sour, salty, and “umami” flavors is what makes Vietnamese cuisine so unique. To preserve and promote their typical dishes, Vietnamese families pass down their recipes from generation to generation. They emphasize traditional cooking methods and techniques, ensuring the authenticity of the flavors. Additionally, Vietnamese culinary traditions are often highlighted in local festivals and cultural events. In addition to the preparation of food, Vietnamese people also place great importance on the presentation of their dishes. They believe that the visual appeal of a meal is as crucial as its taste. Overall, Vietnamese traditions are deeply interwoven with their cuisine. By preserving and promoting their iconic dishes, Vietnamese people keep their cultural heritage alive and share their distinctive flavors with the world.

Question 25. What is the main idea of the passage?
A. Vietnamese people pass down recipes to preserve their culinary traditions.
B. Vietnamese people showcase their culinary traditions in festivals and cultural events.
C. Vietnamese customs and traditions have a strong connection with their culinary practices.
D. Vietnamese cuisine is celebrated for its fresh ingredients and balanced flavors.

Question 26. What makes Vietnamese cuisine distinctive?
A. The inclusion of rare spices
B. The combination of sweet, sour, salty, and umami flavors
C. The influence of French cooking techniques
D. The use of exotic ingredients

Question 27. The word authenticity in paragraph 3 is CLOSET meaning to ________
A. simplicity
B. originality
C. popularity
D. creativity

Question 28. The word alive in paragraph 4 is OPPOSITE meaning to ________
A. thriving
B. vibrant
C. dynamic
D. extinct