ll. Put a word from the box in each gap to complete the following passage special kinds for introduction dish are mixed easy when dried This (1) (2) of Nem Ran dates back to a time (3)_ among Vietnam's specialty dishes, Nem Ran is very (4) been a preferred food on (5)_ occasions such as Tet and other family festivities. Ingredients used (6)_ Nem Ran comprise of lean minced pork, see crabs or unshelled shrimps, two kinds of edible mushroom (Nam Huong and Moc Nhi), (7)__ onion, duck eggs, pepper, salt and different (8)_ of seasoning. All are (9) thoroughly before being then fried in boiling oil. wrapped with transparent rice paper into small rolls. These rolls (10) is called Nem Ran by northerners and Cha Gio by southerners. In Ha Noi, the Cha Ca had not existed. Although it ranks to prepare. Consequently, it has long