IV. Put a word from the box in each gap to complete the following passage.
are when dish for special
Nem Ran or Cha Gio (Fried Spring Roll)
This (1) ________ is called Nem Ran by northerners and Cha Gio by southerners. In Ha Noi, the introduction of Nem Ran dates back to a time (2) ________ Cha Ca had not existed. Although it ranks among Vietnam's specialty dishes, Nem Ran is very easy to prepare. Consequently, it has long been a preferred food on (3) ________ occasions such as Tet and other family festivities.
Ingredients used (4) ________ Nem Ran comprise of lean minced pork, see crabs or unshelled shrimps, two kinds of edible mushroom (Nam Huong and Moc Nhi), fried onion, duck egg, pepper, salt and different kinds of seasoning. All are mixed thoroughly before being wrapped with transparent rice paper into small rolls. These rolls (5) ________ then fried in boiling oil.