Match the words in column A with the definition in column B
V. Match the words in column A with the definition in column B.
A
1. ingredient
2. pie
3. pancake
4. sauce
5. flour
B
a. a thin flat round cake made from a mixture of flour, eggs, and milk
that is fried on both sides.
b. a thick liquid that is eaten with food to add taste to it
c. one of the things from which something is made, especially
the foods that are used together to make a particular dish.
one of
d. a baked dish of fruit or meat and/or vegetables with pastry on the
bottom, sides, and top.
e. a fine white or brown powder made from grain, especially wheat,
and used in cooking for making bread, cakes, etc.
1.....
2.....
3.....
4.....
5.....
A
1. ingredient
2. pie
3. pancake
4. sauce
5. flour
B
a. a thin flat round cake made from a mixture of flour, eggs, and milk
that is fried on both sides.
b. a thick liquid that is eaten with food to add taste to it
c. one of the things from which something is made, especially
the foods that are used together to make a particular dish.
one of
d. a baked dish of fruit or meat and/or vegetables with pastry on the
bottom, sides, and top.
e. a fine white or brown powder made from grain, especially wheat,
and used in cooking for making bread, cakes, etc.
1.....
2.....
3.....
4.....
5.....