1. omelette 2. sausage 3. pepper 4. turmeric 5. sauce 6. noodles 7. tofu 8. spring rolls a. a thick liquid eaten with food to add flavour. b. a food in the form of long, thin strips cooked in soup. c. a dish made by mixing eggs together and frying them d. a food consisting of a small roll of pastry filled with meat and vegetables, and fried e. a small tube of skin filled with a mixture of meat, spices etc, f. a soft white food made from soya beans. g. a yellow powder made from the root of an Asian plant. h. a grey or white powder used to give a spicy, hot taste to food.