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minutes. Beat the egg in a bowl and (34)
some salt and pepper. Then cut up the brie
into long, thin slices and put them one by one into the egg. Put the brie slices into the bread so
there is bread all over the brie. (35)
the brie, bread and egg in some oil so they are
brown on both sides and you can eat them with ketchup - delicious!
Some other great recipes are cheese on toast, pasta with cheese sauce and pizzas covered in lots of
your favourite cheese. Like any recipe with cheese, they have got lots of calories, but the taste is
wonderful!