The past, I don’t like the cooking. One day, I just raised my head to surprise two eyes starting at me when I was holding a piece of almond cake. He said: “ can you make it? I like it so much”. The fact, it was my friend but I promised that: I will make a almond cake for him. So, he was look handsome.
Today, I get up early and go to supermarket to buy some of raw material. Needing a lot of ingredients: 1 cup sliced almonds, butter, purpose flour, 4 egg yolks, 2 large egg whites, whole milk, vanilla extract, fresh lemon juice, black berries, raspberries, salt, sugar…
I have never imagined to make a cake that have many processing stages. But I promised, I will try my best.

• The first, I turn on the microwave (175oC) and give paper in the trap
• Mix the flour, salt, baking powder together
• Prepare the mixing of egg and sugar (mixer high speed in 3-4 minutes, the mixing become yellow ivory)
• Milk and butter were boiled, then give the mixing of egg and sugar the before.
• Given in the mold, grilled from 30 to 35 minutes, check again.
• Putting out the microwave, the stick rammed hole full of the cake’ surface.
• Making the ice- cream cover in the cake (when the cake is hot).
• Grilled the cake from 2 to 3 minutes (almond is becoming yellow, don’t let burned)
• Waiting the cake decreasing hot, put out and give the table, protect in the closed box.

The end.
After make a almond cake, I feel this very interesting. It’s too difficult to complete. May be, I should make it in the future, the more one time. I hope he like a cake I make painfully. I will give for him, tomorrow.