Dựa trên nội dung bạn đã cung cấp, dưới đây là cách điền từ vào các chỗ trống:

1. **Spring rolls**: A specialty in Vietnamese cuisine, spring rolls are delicious snacks wrapped in a paper-thin wrapper made from flour and water, so the **exterior** is so thin and **crispy**.

2. **How to make spring rolls**: First, **prepare** meat, **mint**, vegetables, and soak the rice paper wrappers in warm water, then add the filling ingredients. Next, roll each spring roll, and finally, **make** the sauces to serve with the spring rolls.

3. **How to store spring rolls**: Leftovers keep them in an airtight container, and put it in the fridge for up to **three** days.

4. **What are you doing**: **Making** spring rolls is a specialty in Vietnam.

5. **What are spring rolls**: Spring rolls consist of a thin, crispy exterior.

6. **How can you make Vietnamese spring rolls?**: We can make Vietnamese spring rolls at home. First, **buy** rice paper wrappers. Second, we **soften** each wrapper in warm water, then we **add our fillings**. After that, we fold and roll each spring roll; finally, we **serve** them with sauces.

7. **How can we store spring rolls?**: Because the rice paper wrappers are easy to dry out and crack, try to eat the spring rolls as soon as you make them. If you have leftovers, **refrigerate** them in an airtight container.

Hy vọng những từ điền trên sẽ hữu ích cho bạn!