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What is your favorite food? What are the ingredients to cook it?

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Nguyễn Thị Thu Trang
09/07/2017 12:34:29
My favourite food is fried rice with vegetable and chicken curry with salad. This is, in fact, the most popular menu in our country. The rice is first boiled in water and then the boiled rice is fried with some chicken and vegetables and oil. The chicken curry is prepared separately using some spices and chicken and finally, the salad is prepared using different vegetables and fruits and then those are cut into pieces and mixed together with mustard. Then these three items are served together.

I eat this menu approximately 3-4 times in a week. This menu is prepared at home mostly and sometimes I eat it in a restaurant. There are some variations in the way this food is prepared and the ingredients using which this food is made. Different restaurants have their own speciality in preparing and serving this menu.

This is my favourite food for many reasons: firstly it is very delicious and healthy. This menu meets the demand for different food values our body needs. It is available in most of the part in our country. Thirdly, I like it as it offers the variations of tastes. Moreover, it is not that much expensive to prepare and does not require o much effort to prepare. For all these reasons it is my favourite food.

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~Akane~
09/07/2017 12:39:59
Thanh cua is a dish originated from Japan. The crab stick is also called surimi, which is a raw food made from fish from Asian countries like Japan, China ... The fish mentioned here are white fish Like carp, mackerel or cod.
All of them are mixed to remove all scales, gauze, skin, viscera and blood for several minutes and several times, until they are cooled and heated continuously, about 40 minutes. When they are finished, they are milky and are added with preservatives as well as starch, salt, sugar, flavor and other substances, then frozen and waited until they are characteristic pink. Which you often see.
In other words, the crab stick is a piece of fish that is separated from the bones, washed and crushed, has no taste and characteristic color but has a strong bond, it is used as a raw material. Make a lot of seafood based products.

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